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Spanish Recetas
Todas las recetas » Spanish
Kahlúa liqueurRich and tasty caramel coffee flavored liqeuer makes a great Christmas gift. Pour it into pretty bottles and stick a vanilla bean in the bottle to… |
Easy Cook - Laka kuharica
Septiembre de 2012 Intermedio |
1 voto
3200 views
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GRILLED LEG OF LAMB WITH ROMESCO
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Draeger's Cooking School
Julio de 2008 Profesional |
2 votos
6261 views
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Txangurro SaladMONTADITO DE TXANGURRO A LA VASCA - jumbo lump crab, avocado, espellette |
Jose Garces
Septiembre de 2008 Profesional |
1 voto
8603 views
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Paella "Reina Sofia"Well, I suppose that it is paella week at our house. I just couldn't resist trying out another kind of paella—a vegetarian paella that I have dubbed… |
Frank Fariello
Febrero de 2010 Avanzado |
1 voto
2233 views
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Summer Gazpacho Soup with Avocado-Lime Garnish.
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Debby Poe
Agosto de 2010 Profesional |
1 voto
4687 views
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Roscón de Reyes or Three Kings cakeRoscón de Reyes is a strong tradition in Spain, a sweet bread eaten on the Día de Reyes or Three Kings day and… |
Guest of winter
Febrero de 2011 Intermedio |
1 voto
1892 views
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Dulce de LecheDulce de leche is a rich and sweet paste made with sugar and milk. The name translated to English means sweet of milk. The Dominican Republic is… |
Yolanda's Cakes y Algo Mas
Junio de 2011 Avanzado |
1 voto
2133 views
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Sassy Spanish OmeletSassy Spanish Omelet is a scrumptious breakfast treat or late night foodfest that is filled with enormously savory tasty goodness! |
Culinary Envy
Enero de 2016 Avanzado |
1 voto
1710 views
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GazpachoThis is a smooth gazpacho, not the super chunky kind. It is awesome and delicious. |
Sheryl
Septiembre de 2008 Intermedio |
3 votos
6149 views
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Stuffed Peppers
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Piper Seeger
Marzo de 2009 Avanzado |
2 votos
4650 views
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Simple SalsaThis is a really simple salsa that is quick to make ans tasty! |
Trish
Septiembre de 2009 Avanzado |
1 voto
2857 views
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Fish and shellfish soupA soup made of a somewhat thick and hearty stock, the base for various interesting and floating things like shellfish and pieces of fleshy fish. The… |
Guest of winter
Febrero de 2010 Intermedio |
2 votos
2044 views
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Marzipan mousse with Christmas compoteA different way to eat marzipan, in a soft mousse and topped with the most traditional dried fruit compote |
Guest of winter
Diciembre de 2010 Intermedio |
1 voto
1507 views
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Paella WannabeI had all of the ingredients I needed although I had to change things up a little from the traditional paella. I used brown rice instead of bomba or… |
Rich H
Junio de 2012 Intermedio |
1 voto
2045 views
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Chicken with Roasted Red Pepper & Chipotle RiceStarting with a recipe that won a contest sponsored by the USA Rice Federation, I took the liberty to… |
Salad Foodie
Julio de 2012 Profesional |
1 voto
2965 views
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