Emprimir
Correo Electrónico
Add a photoRaciónes: 4
Ingredientes
- 1 x chicken, No.18
- 60 gm butter
- 1 x onions, medium
- 3 slc bacon
- 2 tsp curry pwdr
- 1/3 c. flour, plain
- 1 c. lowfat milk
- 1/2 c. seasoning, from roasted chicken
- 1 c. cheese, grated
- 2 x Large eggs
- 1/2 c. lowfat milk
- 2 c. breadcrumbs
- 400 ml vegetable oil
Direcciones
- Roast chicken, remove meat and dice 1cm cubes
- Dice onion and bacon
- Heat butter in a pan, add in onion, bacon and curry pwdr and cook, stirring for 2 min. Stir in flour and cook 1 minute. Gradually add in lowfat milk, stirring as you. Stir till mix boils and thickens. Remove from heat and stir in chicken, seasoning and cheese. Spread mix onto a tray covered with plastic wrap and chill till cool.
- Shape mix into croquette shapes, dip into combined Large eggs and lowfat milk and coat in breadcrumbs.
- Deep fry, a few at a time, till golden, about 3-4 min.
- Croquettes can be made 24 hrs in advance.
- Makes about 16.
