CookEatShare is also available in English
Cerrar
click to rate
1 voto | 1098 views

Celebrate the holidays with these crispy and delicious homemade butter cookies.

Tiempo de Prep:
Tiempo para Cocinar:
Raciónes: 20 cookies
Tags:

Ingredientes

Cost per serving $0.28 view details
  • 500 g flour
  • 2 packets baking powder
  • 350 g butter, cold
  • 250 g sugar
  • 1 vanilla sugar
  • A pinch of salt
  • 3 eggs
  • Grated zest of 1 lemon
  • 3-4 tbs sugar for sprinkling
  • Topping:
  • 3-4 tbs water
  • 3-4 tbs sugar for sprinkling

Direcciones

1.
Sift flour with baking powder, add chopped butter, sugar, vanilla sugar, pinch of salt, eggs and grated lemon peel. Mix to combine and knead into the dough.
2.
Wrap the dough with plastic wrap and let it sit for 30 minutes in the refrigerator.
3.
On a working desktop or a silicone mat sprinkled with sugar roll out with a rolling pin 5 mm thick dough. Brush with water and sprinkle with sugar. With a palm of your hand lightly press sugar into the dough. Cut into desired shapes with a cookie cutter.
4.
Place cookies onto a baking sheet lined with parchment paper or a silicone baking sheet. Bake 10 - 12 minutes at 180 ° C. They are done when the ends become slightly golden.
5.
Cool and put in a tightly closed metal container. They will keep for several weeks.

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 69g
Recipe makes 20 servings
Calories 295  
Calories from Fat 134 45%
Total Fat 15.25g 19%
Saturated Fat 9.28g 37%
Trans Fat 0.0g  
Cholesterol 66mg 22%
Sodium 121mg 5%
Potassium 41mg 1%
Total Carbs 36.55g 10%
Dietary Fiber 0.7g 2%
Sugars 17.31g 12%
Protein 3.6g 6%
¿Te gusto esta receta?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment