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Ingredientes
- 2 c. flour
- 2 Tbsp. sugar
- 3 tsp baking pwdr
- 1 tsp salt
- 1/3 c. shortening
- 1 c. lowfat milk butter strawberries, sweetened and sliced whipping cream
Direcciones
- Sift together flour, sugar, baking pwdr, and salt. Cut shortening in fine. Stir lowfat milk in just till blended. Spread dough in round 8-inch cake pan. Dot with butter. Bake till medium brown at 350 degrees for 12-15 min. Cut into wedges; cut in half. Cover one half with sweetened sliced or possibly mashed strawberries. Add in top; cover with more strawberries.
- Serve hot with whipped cream.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 363g | |
| Calories 1612 | |
| Calories from Fat 625 | 39% |
| Total Fat 70.78g | 88% |
| Saturated Fat 16.28g | 65% |
| Trans Fat 22.84g | |
| Cholesterol 0mg | 0% |
| Sodium 6106mg | 254% |
| Potassium 268mg | 8% |
| Total Carbs 215.97g | 58% |
| Dietary Fiber 6.8g | 23% |
| Sugars 25.85g | 17% |
| Protein 25.83g | 41% |
