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Add a photoRaciónes: 12
Ingredientes
- 1 pkg. dates
- 1 c. boiling water
- 1 c. sugar
- 1 c. shortening
- 2 Large eggs
- 1 3/4 c. flour
- 2 tbsp. cocoa
- 1 teaspoon vanilla
- 1 teaspoon soda
- 1/2 teaspoon salt
- 1 c. chocolate chips
- 1 c. minced nuts
Direcciones
- Soften dates in boiling water. Add in all remaining ingredients.
- Grease and flour 9x13 cake dish. Pour ingredients into dish.
- I put each chocolate chip on by hand so the point of each chip is up then I sprinkle the nuts on top of chips.
- Cook for 1/2 hour at 350 degrees. Check with cake tester to be sure they are done.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 109g | |
| Recipe makes 12 servings | |
| Calories 446 | |
| Calories from Fat 247 | 55% |
| Total Fat 28.19g | 35% |
| Saturated Fat 7.63g | 31% |
| Trans Fat 5.71g | |
| Cholesterol 38mg | 13% |
| Sodium 197mg | 8% |
| Potassium 166mg | 5% |
| Total Carbs 43.89g | 12% |
| Dietary Fiber 2.3g | 8% |
| Sugars 25.88g | 17% |
| Protein 6.17g | 10% |
