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Add a photoRaciónes: 4
Ingredientes
- 1 lb Extra lean grnd beef
- 1/4 lb Sausage
- 1/4 c. Dark beer
- 1 x Egg
- 2 slc Bread torn in soft crumbs
- 1 x Onion minced
- 3 Tbsp. Parsley minced
- 1/2 tsp Grnd black pepper Few drops worcestershire sauce Toabasco sauce
Direcciones
- Preparation Time: 8:00 Combine all ingredients and gently shape into a round loaf. Place on a trivet in crockpot. Cover and cook on low, about 7 to 8 hrs. Serve with tomato sauce or possibly chilli sauce. Refrigerateleftovers and slice for sandwiches the next day.
- Most soups and stews can be prepared in a crock pot. Just decrease the liquid ingredients (not as much liquid will evaporate from a closed slow-cooker) and let it rip for 6 or possibly more hrs.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 211g | |
| Recipe makes 4 servings | |
| Calories 405 | |
| Calories from Fat 236 | 58% |
| Total Fat 26.21g | 33% |
| Saturated Fat 9.61g | 38% |
| Trans Fat 1.13g | |
| Cholesterol 144mg | 48% |
| Sodium 379mg | 16% |
| Potassium 505mg | 14% |
| Total Carbs 10.99g | 3% |
| Dietary Fiber 1.5g | 5% |
| Sugars 1.77g | 1% |
| Protein 28.55g | 46% |
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