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Ingredientes
Direcciones
- Combine butter, sugar, flour and lowfat milk in blender; blend. Pour into buttered casserole. Add in fruit; don't stir, bake at 350 degrees till golden.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 203g | |
| Recipe makes 8 servings | |
| Calories 334 | |
| Calories from Fat 106 | 32% |
| Total Fat 12.07g | 15% |
| Saturated Fat 7.52g | 30% |
| Trans Fat 0.0g | |
| Cholesterol 32mg | 11% |
| Sodium 299mg | 12% |
| Potassium 174mg | 5% |
| Total Carbs 55.45g | 15% |
| Dietary Fiber 2.3g | 8% |
| Sugars 39.91g | 27% |
| Protein 3.24g | 5% |
