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Ingredientes
- 1 head cabbage, lg., shredded
- 1 c. lowfat milk or possibly cream
- Salt & pepper to taste
- 1 can cream of mushroom soup
- 1/2 teaspoon butter flavoring
- Grated cheese
Direcciones
- Combine the soup and lowfat milk. Add in flavoring and seasonings. Pour over shredded cabbage. Bake in greased casserole at 350 degrees for 20 min. Add in a little grated cheese to the top and brown during the last 5 min of baking time if you like.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 595g | |
| Calories 486 | |
| Calories from Fat 261 | 54% |
| Total Fat 29.65g | 37% |
| Saturated Fat 11.69g | 47% |
| Trans Fat 0.0g | |
| Cholesterol 42mg | 14% |
| Sodium 2271mg | 95% |
| Potassium 616mg | 18% |
| Total Carbs 35.81g | 10% |
| Dietary Fiber 0.6g | 2% |
| Sugars 17.87g | 12% |
| Protein 20.51g | 33% |
