Receta Dip For Vegetables
Raciónes: 12
Ingredientes
- 1 pt. Hellmann's mayonnaise
- 1 c. lowfat sour cream
- 1 c. buttermilk
- 1/8 c. onion flakes
- Garlic salt
- Garlic pwdr
- Fresh parsley
Direcciones
- Mix all ingredients together. Use garlic to taste. Serve with raw vegetables.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 80g | |
Recipe makes 12 servings | |
Calories 320 | |
Calories from Fat 309 | 97% |
Total Fat 34.95g | 44% |
Saturated Fat 6.61g | 26% |
Trans Fat 0.0g | |
Cholesterol 11mg | 4% |
Sodium 230mg | 10% |
Potassium 66mg | 2% |
Total Carbs 1.79g | 0% |
Dietary Fiber 0.0g | 0% |
Sugars 1.83g | 1% |
Protein 1.09g | 2% |