Receta Double Chocolate Mint Chip Cookies

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Raciónes: 8

Ingredientes

Cost per serving $5.26 view details

Direcciones

  1. Preheat oven to 375 F. Heat over warm (not boiling) water, 3/4 c. mint chocolate chips; stir till smooth. Cold to room temperature.
  2. In bowl, beat butter, brown sugar, sugar and vanilla and egg; beat well. Gradually blend in flour mix. Stir in remaining chips and nuts.
  3. Drop by rounded measuring tablespoonfuls onto ungreased cookie sheets. Bake at 375 F. for 8-9 min. Allow to stand 2-3 min before removing from cookie sheets. Makes about 1 1/2 dozen cookies.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 83g
Recipe makes 8 servings
Calories 315  
Calories from Fat 145 46%
Total Fat 16.76g 21%
Saturated Fat 8.11g 32%
Trans Fat 0.0g  
Cholesterol 54mg 18%
Sodium 419mg 17%
Potassium 168mg 5%
Total Carbs 38.12g 10%
Dietary Fiber 2.3g 8%
Sugars 20.12g 13%
Protein 4.81g 8%
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