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Ingredientes
- 1 x Egg
- 1 Tbsp. Butter Melted
- 1/2 c. Sugar
- 1/3 c. Lowfat milk
- 2 c. Flour
- 1/2 tsp Vanilla
- 2 tsp Baking Pwdr
- 1/2 tsp Salt Powdered Sugar
Direcciones
- Beat the egg in a large bowl till it becomes light and lemon colored. Gradually beat in the sugar. Beat till the mix thickens. Combine the flour, baking pwdr and salt in a second bowl. Add in the dry ingredients, alternating with additions of the melted butter, lowfat milk and vanilla, to the egg mix. Stir till the flour is moistened. Refrigeratefor 1 hour. Preheat the oil in the deep fryer. Roll out on a lightly floured board to a thickness of 1/2". Cut using a floured doughnut cutter. Fry till golden (about 1 minute per side). Drain. Sprinkle with powdered sugar.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 503g | |
| Calories 1502 | |
| Calories from Fat 168 | 11% |
| Total Fat 19.13g | 24% |
| Saturated Fat 9.57g | 38% |
| Trans Fat 0.0g | |
| Cholesterol 221mg | 74% |
| Sodium 3864mg | 161% |
| Potassium 457mg | 13% |
| Total Carbs 295.43g | 79% |
| Dietary Fiber 6.8g | 23% |
| Sugars 105.43g | 70% |
| Protein 34.22g | 55% |
