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Ingredientes
- 6 Tbsp. Salt
- 6 Tbsp. Sugar
- 1 Tbsp. Dry lemon pwdr
- 2 Tbsp. MSG or possibly other pep pwdr
- 2 1/2 Tbsp. Black pepper
- 1 Tbsp. Paprika
Direcciones
- (About 12 ounces)
- mentioned it a couple of times in posts, and, since the book is long out of print, I got several requests to post some of the recipes. So here are some of my favorites, along with Jetton's comments and instructions...
- This is for sprinkling on spareribs before you barbecue them. Use heaping measures when you are mixing it and don't skimp when you use it.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 249g | |
| Calories 355 | |
| Calories from Fat 12 | 3% |
| Total Fat 1.44g | 2% |
| Saturated Fat 0.31g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 55821mg | 2326% |
| Potassium 386mg | 11% |
| Total Carbs 90.46g | 24% |
| Dietary Fiber 7.0g | 23% |
| Sugars 76.52g | 51% |
| Protein 2.85g | 5% |
.jpg "Sparkle arándano frambuesa (sin alcohol)"){kind=small}
