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Ingredientes
- 4 c. mashed potatoes
- 1/3 c. cooked minced bacon
- 1/3 c. diced onion
- 2 Tbsp. melted butter
- 1/2 x to 1 c. lowfat sour cream (depending on amount of potatoes)
- 1/4 c. parsley
Direcciones
- Method:Mash potatoes as usual with lowfat milk and butter. Add in bacon, onions, parsley and lowfat sour cream. Mix well and place in casserole dish. Add in melted butter on top and place uncovered under broiler for 5 - 10 min till golden on top.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 619g | |
| Calories 936 | |
| Calories from Fat 528 | 56% |
| Total Fat 59.12g | 74% |
| Saturated Fat 26.58g | 106% |
| Trans Fat 0.0g | |
| Cholesterol 115mg | 38% |
| Sodium 857mg | 36% |
| Potassium 2214mg | 63% |
| Total Carbs 84.54g | 23% |
| Dietary Fiber 11.2g | 37% |
| Sugars 5.68g | 4% |
| Protein 19.43g | 31% |
