Receta Early Riser Prune Cookies
Raciónes: 12
Ingredientes
- 3/4 c. Butter or possibly margarine softened
- 1/2 c. Brown sugar packed
- 1 x Egg
- 1 tsp Vanilla
- 2 c. Rolled oats
- 3/4 c. Whole-wheat flour
- 1/3 c. Unprocessed bran
- 1 1/2 tsp Allspice
- 1/2 tsp Baking soda
- 1/4 tsp Salt
- 1 c. Minced, pitted prunes (about 6 ounces)
- 1 med Apple shreded
- 1 c. Minced walnuts
Direcciones
- In mixing bowl, cream butter, sugar, egg, and vanilla. Combine oats, flour, bran, allspice, soda, and salt; mix into creamed mix. Stir in prunes, apple, and walnuts. Drop by generous spoonfuls onto lightly greased baking sheets. Flatten to about 1/2-inch. Bake at 350 degrees for 15 min or possibly till lightly browned. Cold on racks. Store in airtight container. Securely wrapped, cookies can be frzn.
- This recipe yields 12 large cookies.
- Comments: Ample amounts of tangy flavor and fiber are offered in this quick, nutritious breakfast-to-go. Make a double batch and freeze extras for long-term storage.
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 60g | |
Recipe makes 12 servings | |
Calories 258 | |
Calories from Fat 137 | 53% |
Total Fat 15.76g | 20% |
Saturated Fat 7.85g | 31% |
Trans Fat 0.0g | |
Cholesterol 46mg | 15% |
Sodium 192mg | 8% |
Potassium 204mg | 6% |
Total Carbs 28.18g | 8% |
Dietary Fiber 3.3g | 11% |
Sugars 14.04g | 9% |
Protein 3.59g | 6% |