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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 61g | |
| Recipe makes 6 servings | |
| Calories 292 | |
| Calories from Fat 135 | 46% |
| Total Fat 15.39g | 19% |
| Saturated Fat 9.75g | 39% |
| Trans Fat 0.0g | |
| Cholesterol 41mg | 14% |
| Sodium 180mg | 8% |
| Potassium 57mg | 2% |
| Total Carbs 40.11g | 11% |
| Dietary Fiber 0.1g | 0% |
| Sugars 39.55g | 26% |
| Protein 0.27g | 0% |
