Receta "Easy Chicken Pot Pie"
Raciónes: 10
Ingredientes
- 1 pkg. (6 ounce.) Stove Top chicken flavor stuffing
- 4 tbsp. butter
- 1 1/2 c. warm water
- 1 jar (12 ounce.) chicken gravy
- 2 c. cooked chicken (cubed)
- 1 pkg. (10 ounce.) frzn mixed vegetables, thawed and liquid removed
- 1/4 teaspoon dry thyme leaves (optional)
Direcciones
- Bake at 350 degrees 45 min to 1 hour.
- Stir contents of Stove Top vegetable/seasoning packet, butter and water in bowl. Add in stuffing and crumbs. Stir till water is absorbed.
- Mix gravy, chicken, vegetables, and thyme. Pour in 2 qt casserole dish. Spoon stuffing over chicken mix.
- Bake till warm and bubbly.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 147g | |
Recipe makes 10 servings | |
Calories 283 | |
Calories from Fat 131 | 46% |
Total Fat 14.65g | 18% |
Saturated Fat 5.83g | 23% |
Trans Fat 0.0g | |
Cholesterol 51mg | 17% |
Sodium 1491mg | 62% |
Potassium 282mg | 8% |
Total Carbs 24.96g | 7% |
Dietary Fiber 1.1g | 4% |
Sugars 0.0g | 0% |
Protein 12.96g | 21% |