Receta Easy Chocolate Truffle Pie
Raciónes: 8
Ingredientes
- 10 sqr Baker's Semi-Sweet Chocolate
- 1/2 c. whipping cream
- 4 x Large eggs
- 1/2 c. sugar
- 1/4 c. flour Cold Whip Whipped Topping grated chocolate
Direcciones
- Heat chocolate with whipping cream in microwave on MEDIUM for 3 minutes. Stir till smooth; cold slightly.
- BEAT in Large eggs, sugar and flour. Pour into a lightly greased 9 in. pie plate.
- BAKE at 325 F for 35 minutes or possibly till outer half is puffed and centre is slightly soft; cold. Serve with a dollop of thawed Cold Whip Whipped Topping and grated chocolate.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 84g | |
Recipe makes 8 servings | |
Calories 305 | |
Calories from Fat 205 | 67% |
Total Fat 24.22g | 30% |
Saturated Fat 14.22g | 57% |
Trans Fat 0.0g | |
Cholesterol 115mg | 38% |
Sodium 46mg | 2% |
Potassium 344mg | 10% |
Total Carbs 26.69g | 7% |
Dietary Fiber 6.1g | 20% |
Sugars 13.03g | 9% |
Protein 8.33g | 13% |