Emprimir
Correo Electrónico
Add a photoRaciónes: 10
Ingredientes
- 1 1/2 pound hamburger meat
- 1 lg. onion
- 2 cans cream of mushroom soup
- 1 pt. lowfat sour cream
- 1 box wide egg noodles
- Garlic pwdr/fresh garlic
Direcciones
- Brown hamburger in large frying pan. Add in finely minced onion and garlic to taste. When hamburger is completely cooked, add in cream of mushroom soup and simmer for 15 min. Cook noodles as directed. Add in lowfat sour cream to stroganoff immediately prior to serving. Pour over cooked noodles and serve.
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 188g | |
| Recipe makes 10 servings | |
| Calories 314 | |
| Calories from Fat 228 | 73% |
| Total Fat 25.63g | 32% |
| Saturated Fat 11.13g | 45% |
| Trans Fat 0.0g | |
| Cholesterol 72mg | 24% |
| Sodium 474mg | 20% |
| Potassium 310mg | 9% |
| Total Carbs 6.74g | 2% |
| Dietary Fiber 0.2g | 1% |
| Sugars 3.07g | 2% |
| Protein 13.96g | 22% |
