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Add a photoRaciónes: 12
Ingredientes
- 1 quart. spaghetti sauce
- 1 teaspoon salt
- 1 teaspoon basil
- 1/2 teaspoon pepper
- 1 pound hamburger (lean)
- 1 c. cottage cheese
- 8 ounce. lasagna noodles
- 1/2 lg. onion (optional)
- 1 c. shredded Cheddar cheese
- 8 ounce. Mozzarella cheese
- 1/2 c. Parmesan cheese
Direcciones
- (Requires no boiling of noodles or possibly browning hamburger).
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 198g | |
| Recipe makes 12 servings | |
| Calories 344 | |
| Calories from Fat 136 | 40% |
| Total Fat 15.23g | 19% |
| Saturated Fat 7.25g | 29% |
| Trans Fat 0.24g | |
| Cholesterol 53mg | 18% |
| Sodium 857mg | 36% |
| Potassium 494mg | 14% |
| Total Carbs 28.09g | 7% |
| Dietary Fiber 3.0g | 10% |
| Sugars 8.98g | 6% |
| Protein 22.42g | 36% |
