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Ingredientes
- 1 pound grnd beef or possibly turkey
- 1 lg. can tomato juice or possibly V-8 juice (42 ounce.)
- 1 c. chicken broth
- 1 pkg. mixed vegetables
- Salt and spices to taste
Direcciones
- Brown meat. Add in meat with the other ingredients to a 6-qt kettle. Cook to boiling, reduce heat and simmer for 45 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 357g | |
| Recipe makes 4 servings | |
| Calories 327 | |
| Calories from Fat 179 | 55% |
| Total Fat 19.84g | 25% |
| Saturated Fat 7.82g | 31% |
| Trans Fat 0.0g | |
| Cholesterol 78mg | 26% |
| Sodium 497mg | 21% |
| Potassium 737mg | 21% |
| Total Carbs 14.62g | 4% |
| Dietary Fiber 3.5g | 12% |
| Sugars 4.05g | 3% |
| Protein 23.52g | 38% |
