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Ingredientes
- 2 c. All-purpose flour
- 2 Tbsp. Sugar, up to 4
- 2 1/2 tsp Baking pwdr
- 1/2 tsp Salt
- 1 1/2 c. Shredded Edam cheese, about 6 ounce
- 1 x Egg
- 1 c. Lowfat milk
- 1/4 c. Butter or possibly margarine, melted
Direcciones
- Sift flour, sugar, baking pwdr and salt together. Mix in the cheese, coating the cheese with the flour mix. Add in the unbeaten egg, lowfat milk and melted fat; stir quickly and lightly till mixed but don't beat. Spoon into well greased muffin pans, filling each c. 2/3 full. Bake at 400 F for 20 to 30 min according to size of muffin c..
- Makes 16 medium muffins.
- Consumer Bureau, Canada.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 82g | |
| Recipe makes 12 servings | |
| Calories 237 | |
| Calories from Fat 113 | 48% |
| Total Fat 12.82g | 16% |
| Saturated Fat 7.9g | 32% |
| Trans Fat 0.0g | |
| Cholesterol 53mg | 18% |
| Sodium 686mg | 29% |
| Potassium 114mg | 3% |
| Total Carbs 19.47g | 5% |
| Dietary Fiber 0.6g | 2% |
| Sugars 3.67g | 2% |
| Protein 10.73g | 17% |
