Receta Feta Bruschetta
Ingredientes
- 1 large tomato-seeded and chopped
- 1 medium zucchini-finely chopped
- 4 green onions-finely chopped
- 4-6 garlic cloves- minced
- 2 tablespoons lemon juice-freshly squeezed
- 2 tablespoons olive oil
- 3/4 teaspoon salt
- 1/4 teaspoon pepper
- 1/2 cup feta cheese-crumbled
- Italian bread
View Full Recipe at anniebakes
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 109g | |
Calories 444 | |
Calories from Fat 250 | 56% |
Total Fat 28.25g | 35% |
Saturated Fat 4.07g | 16% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 2163mg | 90% |
Potassium 142mg | 4% |
Total Carbs 40.78g | 11% |
Dietary Fiber 2.0g | 7% |
Sugars 1.77g | 1% |
Protein 8.41g | 13% |