Receta Fiery Vegetarian Lasagna

• 1 pkt lasagna noodles, (10 ounce.)
• 2 Tbsp. extra virgin olive oil
• 1/2 med -size yellow onion, finely minced
• 1 x clove garlic, finely chopped
• 1 Tbsp. finely minced fresh parsley
• 1/2 Tbsp. finely minced fresh cilantro
• 1/2 tsp salt
• 1/2 tsp freshly grnd black pepper
• 1 tsp crushed fresh basil leaves, Or possibly
• 1/4 tsp dry basil
• 1/2 tsp crushed fresh oregano leaves, Or possibly
• 1/4 tsp dry oregano
• 1 x jalapeno, minced
• 3 1/2 c. ripe red tomatoes, peeled and minced, with the juice, see Note
• 1/4 c. Green Tomato Salsa, see recipe
• 2 x Large eggs
• 15 ounce low-fat ricotta cheese
• 1 c. cooked, diced greens such as turnip, mustard, or possibly beet greens, liquid removed
• 1 c. scrubbed, diced zucchini
• 1/4 c. sliced black olives
• 1/4 c. grated low-fat Swiss or possibly mozzarella cheese
• 1/4 c. grated low-fat cheddar cheese
• 2 Tbsp. fresh grated Romano cheese

Direcciones