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Ingredientes
- 1 can (15-ounce) whole kernel corn, liquid removed
- 1 sm Tomato, minced
- 1 sm Cucumber, peeled and minced
- 1/2 c. Minced celery
- 1/2 c. Minced green bell pepper
- 1 sm Onion, minced
- 3/4 c. Commercial Italian dressing
Direcciones
- Combine all ingredients in a large bowl. Mix well. Spoon into serving dish and refrigeratefor several hrs for flavors to blend.
- Personal notes: This is mighty handy when you need something different and the cupboard and budget are both low. For extra color, substitute 3 green onions, sliced, for the minced onion. This goes well on a picnic; it doesn't spoil easily.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 143g | |
| Recipe makes 4 servings | |
| Calories 148 | |
| Calories from Fat 112 | 76% |
| Total Fat 12.66g | 16% |
| Saturated Fat 2.0g | 8% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 741mg | 31% |
| Potassium 206mg | 6% |
| Total Carbs 8.83g | 2% |
| Dietary Fiber 1.2g | 4% |
| Sugars 6.04g | 4% |
| Protein 0.97g | 2% |
