Receta French Wraps Chicken Crepe

• 2 1/2 Tbsp. unsalted butter
• 8 ounce fresh mushrooms, cut into 1/4 inch slices (2 to 2 1/2 c. sliced)
• 1 Tbsp. finely diced onion
• 1 Tbsp. finely minced fresh parsley
• 1 x clove garlic, finely minced
• 1/2 tsp dry thyme
• 1/2 tsp salt or possibly to taste
• 1/2 tsp grnd pepper or possibly to taste
• 1 lrg healthy pinch dry rosemary
• 1 pch grnd nutmeg
• 1 sm bay leaf
• 1/4 c. all-purpose flour
• 1/4 c. dry white wine
• 1 1/2 tsp dry sherry
• 1/3 c. lowfat milk, half-and-half or possibly cream
• 1 c. diced cooked chicken Few drops of fresh lemon juice
• 6 lrg homemade crepes (see note)
• 1 x to 1 1/2 c. warm cooked rice (1/3 to 1/2 c. raw)

Direcciones