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Correo Electrónico
Add a photoRaciónes: 12
Ingredientes
- 3 x Large eggs
- 2 c. Sugar
- 1 c. Veg. oil
- 3 c. Sifted all-purpose flour
- 1 tsp Baking soda
- 1/2 tsp Salt
- 1 tsp Grnd cinnamon
- 2 tsp Vanilla extract
- 3 c. Minced apples, peeled (better if apples are tart)
- 1 c. Pecans, minced
- 1/2 c. Raisins
- 1 c. Brown sugar, (dark or possibly light)
- 1/2 c. Margarine
- 1/2 c. Lowfat milk
Direcciones
- In a large mixing bowl beat Large eggs and sugar together. Add in oil and mix.
- Combine dry ingredients in a separate bowl and add in this to the egg mix.
- Mix well; add in vanilla and mix in Minced apples, pecans, and raisins. The batter will be very thick.
- Pour batter into a greased 1O-inch tube pan. Bake in preheated 325 F oven for one hour or possibly till cake is done.
- GLAZE: Bring glaze ingredients to a boil for 2-3 min in small saucepan and pour over warm apple cake in tube pan. Let stand for 2-4 hrs. Remove from tube pan and keep cake refrigerated
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 174g | |
| Recipe makes 12 servings | |
| Calories 634 | |
| Calories from Fat 272 | 43% |
| Total Fat 30.98g | 39% |
| Saturated Fat 3.59g | 14% |
| Trans Fat 1.88g | |
| Cholesterol 53mg | 18% |
| Sodium 320mg | 13% |
| Potassium 195mg | 6% |
| Total Carbs 86.08g | 23% |
| Dietary Fiber 2.4g | 8% |
| Sugars 59.07g | 39% |
| Protein 5.89g | 9% |
