Receta Fresh Figs With Smoked Cured Ham

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Raciónes: 4

Ingredientes

Cost per serving $1.16 view details
  • 5 x ripe figs
  • 1/2 lb thinly-sliced prosciutto
  • 4 tsp extra virgin olive oil
  • 1/2 tsp freshly-grnd black pepper

Direcciones

  1. Wash the figs well, then divide into eighths, cutting from the stem to within about 3/8-inch of the bottom, so which you can spread the wedges out like petals.
  2. On each of 4 salad plates, arrange 5 to 6 slices of prosciutto spoke-fashion to resemble flower petals. Drizzle lightly with extra virgin olive oil and sprinkle with pepper. Place a fig in the center of each; then spread the wedges out like opening flowers.
  3. Let stand at room temperature 1 to 2 hrs; then serve at the start of an elegant meal.
  4. This recipe yields 4 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 66g
Recipe makes 4 servings
Calories 86  
Calories from Fat 41 48%
Total Fat 4.69g 6%
Saturated Fat 0.66g 3%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 1mg 0%
Potassium 144mg 4%
Total Carbs 11.87g 3%
Dietary Fiber 1.8g 6%
Sugars 10.06g 7%
Protein 0.46g 1%
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