Receta Fresh Strawberry Layer Pudding
Raciónes: 12
Ingredientes
- 1/2 c. Butter
- 1 lb Confectioners' sugar
- 2 x Large eggs
- 1/2 pt Whipping cream, whipped or possibly
- 8 ounce Cold Whip
- 1 quart Strawberries
- 1 lb Vanilla wafers
Direcciones
- Cream together first 3 ingredients. Roll vanilla wafers into not too fine crumbs. Place 1/2 in bottom of pan (9x13). Cover with layer of creamed butter, sugar and Large eggs. Then cover with strawberries whole or possibly sliced. Cover with whipped cream - then top with rest of vanilla crumbs. Garnish with whole berries and chill. May be chilled overnight.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 179g | |
Recipe makes 12 servings | |
Calories 519 | |
Calories from Fat 216 | 42% |
Total Fat 24.23g | 30% |
Saturated Fat 13.28g | 53% |
Trans Fat 0.0g | |
Cholesterol 102mg | 34% |
Sodium 206mg | 9% |
Potassium 158mg | 5% |
Total Carbs 74.21g | 20% |
Dietary Fiber 1.7g | 6% |
Sugars 58.06g | 39% |
Protein 4.3g | 7% |