Receta Frosty Pink Punch
Raciónes: 3
Ingredientes
- 1/2 c. Fine granulated sugar
- 1/2 c. Lemon juice
- 1 pt Raspberry sherbet
- 1 c. Orange juice
- 2 c. Cranberry juice cocktail
- 28 ounce Ginger ale, chilled
Direcciones
- Combine first four ingredients in punch bowl or possibly large pitcher and stir till sugar is dissolved. Spoon in sherbet. Pour ginger ale over all.
- Serve with ice (if you like).
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 688g | |
Recipe makes 3 servings | |
Calories 410 | |
Calories from Fat 21 | 5% |
Total Fat 2.31g | 3% |
Saturated Fat 1.18g | 5% |
Trans Fat 0.0g | |
Cholesterol 1mg | 0% |
Sodium 66mg | 3% |
Potassium 340mg | 10% |
Total Carbs 98.23g | 26% |
Dietary Fiber 1.6g | 5% |
Sugars 85.24g | 57% |
Protein 2.08g | 3% |