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Add a photoRaciónes: 12
Ingredientes
- Juices of 2 lemons
- 2 ounce citric acid, powdered (at drug store)
- 3 cans frzn orange juice, diluted
- 1 quart. bottle tropicana orange juice
- 1 tall can pineapple juice (46 ounce)
- 1 lg. can crushed pineapple
- 7 c. sugar
- 2 lg. bottles cherries & juice
- Green or possibly red cake coloring
Direcciones
- Pour 2 qts boiling water over acid and sugar. Add in 4 qts cold water, then other ingredients. Freeze in plastic cartons. Can be kept frzn 3 to 4 weeks without change in taste. To thaw: Let heat about 3 1/2 hrs in a punch bowl, not necessary to add in ice. Serves 100.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 384g | |
| Recipe makes 12 servings | |
| Calories 761 | |
| Calories from Fat 4 | 1% |
| Total Fat 0.49g | 1% |
| Saturated Fat 0.06g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 7mg | 0% |
| Potassium 1074mg | 31% |
| Total Carbs 192.28g | 51% |
| Dietary Fiber 2.7g | 9% |
| Sugars 185.96g | 124% |
| Protein 3.87g | 6% |
