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Ingredientes
- 1 can Hawaiian Punch
- 1 pt. apple juice
- 1 quart. ginger ale
- 1 lg. can frzn orange sherbet
- 1 sm. can pineapple juice
Direcciones
- Refrigerate all ingredients. Put together ingredients, adding ginger ale last. Serve cold. Yield: 30 to 35 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 683g | |
| Recipe makes 4 servings | |
| Calories 303 | |
| Calories from Fat 19 | 6% |
| Total Fat 2.1g | 3% |
| Saturated Fat 1.08g | 4% |
| Trans Fat 0.0g | |
| Cholesterol 1mg | 0% |
| Sodium 107mg | 4% |
| Potassium 404mg | 12% |
| Total Carbs 70.29g | 19% |
| Dietary Fiber 1.9g | 6% |
| Sugars 58.57g | 39% |
| Protein 1.77g | 3% |
