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Ingredientes
- Prep time: 2 mins
- Cook time: 10 mins
- Total time: 12 mins
- Yields: 4
- 1 pack of Linguine
- 1 tsp Olive Oil
- 1 stick of Butter
- 3 tbsp of crushed Galic
- 1 tsp black pepper
- 1 tbsp Oyster Sauce
- 8 ounces of Lump Crab
View Full Recipe at Cook. Eat. Delicious!
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 364g | |
| Calories 1055 | |
| Calories from Fat 859 | 81% |
| Total Fat 97.63g | 122% |
| Saturated Fat 58.9g | 236% |
| Trans Fat 0.0g | |
| Cholesterol 338mg | 113% |
| Sodium 3040mg | 127% |
| Potassium 526mg | 15% |
| Total Carbs 3.39g | 1% |
| Dietary Fiber 0.6g | 2% |
| Sugars 0.08g | 0% |
| Protein 42.92g | 69% |
