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Raciónes: 4

Ingredientes

Cost per serving $0.86 view details

Direcciones

  1. Prepare pasta according to directons. Meanwhile in a large serving bowl, whisk together remaining ingredients. Drain pasta, reserving 1/4 c. cooking liquid. Add in pasta and cooking liquid to bowl and toss well to coat.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 51g
Recipe makes 4 servings
Calories 179  
Calories from Fat 140 78%
Total Fat 15.69g 20%
Saturated Fat 6.51g 26%
Trans Fat 0.0g  
Cholesterol 32mg 11%
Sodium 988mg 41%
Potassium 107mg 3%
Total Carbs 4.29g 1%
Dietary Fiber 0.2g 1%
Sugars 2.88g 2%
Protein 5.17g 8%
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