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Ingredientes
- 4 x pitted ripe peaches cut in chunks, and frzn
- 1 Tbsp. freshly-grated ginger
- 2 Tbsp. freshly-squeezed lime juice
- 1 Tbsp. sugar
Direcciones
- Combine all ingredients in a food processor, and pulse. Slowly add in about 8 Tbsp. water till mix has a slushy consistency.
- This recipe yields 4 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 147g | |
| Recipe makes 4 servings | |
| Calories 68 | |
| Calories from Fat 3 | 4% |
| Total Fat 0.36g | 0% |
| Saturated Fat 0.03g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Potassium 274mg | 8% |
| Total Carbs 16.89g | 5% |
| Dietary Fiber 2.2g | 7% |
| Sugars 15.23g | 10% |
| Protein 1.31g | 2% |
