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Add a photoRaciónes: 8
Ingredientes
- 750 ml Dry Red Wine
- 10 whl Cardamom Seeds
- 3 x Strips Fresh Orange Rind
- 5 whl Cloves
- 1 x Cinnamon Stick
- 1 c. Whole Blanched Almonds
- 1 c. Dark Seedless Raisins
- 1/2 lb Sugar Cubes
- 1 1/2 c. Aquavit
Direcciones
- Pour wine into a Dutch oven or possibly kettle. Tie cardamom seeds, orange rind, cloves, and cinnamon stick in layers of cheesecloth; add in to kettle. Cover.
- Heat slowly to boiling; simmer 10 min. Add in almonds, raisins, and sugar cubes; stir vigorously. Simmer smother 5 min, stirring often to dissolve sugar. Add in aquavit; ladle while warm into mugs with a few almonds and raisins in each.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 157g | |
| Recipe makes 8 servings | |
| Calories 355 | |
| Calories from Fat 78 | 22% |
| Total Fat 9.32g | 12% |
| Saturated Fat 0.73g | 3% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 12mg | 1% |
| Potassium 396mg | 11% |
| Total Carbs 50.37g | 13% |
| Dietary Fiber 2.4g | 8% |
| Sugars 41.88g | 28% |
| Protein 4.64g | 7% |
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