Receta Goat Cheese, Honey & Fruit Appetizer
Ingredientes
- 1 Tbsp. extra virgin olive oil
- 2 Tbsp. honey
- 1 tsp. balsamic vinegar
- 1 Tbsp. water
- 1/4 tsp. salt
- 1 cup dried chopped mango*
- 4 oz. package Joan of Arc® Goat Cheese with Fig
- Toasted Almonds (optional)
View Full Recipe at Comfy Cuisine
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 191g | |
Calories 329 | |
Calories from Fat 124 | 38% |
Total Fat 14.05g | 18% |
Saturated Fat 1.96g | 8% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 587mg | 24% |
Potassium 209mg | 6% |
Total Carbs 54.97g | 15% |
Dietary Fiber 2.2g | 7% |
Sugars 52.15g | 35% |
Protein 0.84g | 1% |