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Ingredientes
- 1 1/2 c. cornmeal (med. coarse)
- 2 Large eggs
- 1 teaspoon baking pwdr
- 1/4 teaspoon baking soda
- 1/2 c. buttermilk
- Add in sufficient water to make it able to pour.
- 1 chicken, boiled, skinned and boned
- 1 box Stove Top - corn bread flavor
- 4 hard boiled Large eggs, minced
- 1 med. onion, minced fine
- 1 can cream of chicken soup
- Salt and pepper to taste
Direcciones
- Mix together first six ingredients in large bowl. Then add in the rest of ingredients. Pour into greased 11x14 inch baking pan. Bake 350-375 degrees approximately 30 min or possibly till golden.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 189g | |
| Recipe makes 12 servings | |
| Calories 359 | |
| Calories from Fat 178 | 50% |
| Total Fat 19.77g | 25% |
| Saturated Fat 5.67g | 23% |
| Trans Fat 0.0g | |
| Cholesterol 176mg | 59% |
| Sodium 412mg | 17% |
| Potassium 294mg | 8% |
| Total Carbs 19.04g | 5% |
| Dietary Fiber 0.9g | 3% |
| Sugars 1.53g | 1% |
| Protein 24.47g | 39% |
