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Receta Grandma Lucky's Banana Bread

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Grandma Lucky's Banana Bread Muffins on her dining room table My Grandma Lucky's Banana Bread Recipe

I've tried many different variations of Banana Bread Recipes, but this is my favorite!

It's a bonus for me for it was my Grandma Lucky's recipe too! Not sure where she found it, but I'm thankful!
THANKFUL I have many fond memories of being in her kitchen, sitting on the step stool chair. It was also the chair I sat in where I ate many meals at her dining table. THANKFUL for I now have that same table in our dining room where my family, friends and guests sits around for many meals. :) THANKFUL!

This time, I was impatient to wait for an hour for the bread to bake. So I made muffins instead in my trustee
"Pampered Chef muffin stone pan", baked for about 25 minutes. Sometimes I add nuts of whatever I have on hand, and sometimes I put in chocolate chips. Sorry Dana didn't do that this time, but I hope you enjoyed it! I know your Dad said he did :)

Tiempo de Prep:
Tiempo para Cocinar:
Raciónes: 12
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Ingredientes

Cost per serving $0.26 view details
  • Grandma Lucky's Banana Bread
  • 1/2 cups Butter (don't substitute!)
  • 1 cup Sugar
  • 2 Eggs, well beaten
  • 2-3 Ripe Bananas, well beaten
  • 2 teaspoon Sour Milk (splash of vinegar with the milk)
  • 2 cups Flour, Sifted!
  • 1 teaspoon Baking Soda
  • 1/2 teaspoon Salt

Direcciones

  1. Cream Butter. Add Sugar and mix in order given.
  2. Bake at 300 degrees for 1 hour.
  3. Enjoy! Sharon :)

Nutrition Facts

Amount Per Serving %DV
Serving Size 71g
Recipe makes 12 servings
Calories 233  
Calories from Fat 76 33%
Total Fat 8.68g 11%
Saturated Fat 5.15g 21%
Trans Fat 0.0g  
Cholesterol 51mg 17%
Sodium 267mg 11%
Potassium 92mg 3%
Total Carbs 36.26g 10%
Dietary Fiber 1.0g 3%
Sugars 18.74g 12%
Protein 3.35g 5%
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