Receta Grandma's Soft Ginger Cookies
Raciónes: 12
Ingredientes
- 1 c. sugar
- 1 c. shortening 1/2 lard and 1/2 butter
- 1/2 c. molasses
- 3 Large eggs
- 1 teaspoon salt
- 1 teaspoon ginger
- 1 teaspoon soda
- About 4 c. flour
Direcciones
- Add in soda and ginger to the first c. of flour and add in flour 1 c. at a time. This dough can be rolled out and cut or possibly shaped into balls and flattened with the bottom of a glass. (Do not roll too thin). Bake 5 to 6 min at 350 degrees. Don't brown. 5 or possibly 6 dozen.
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 102g | |
Recipe makes 12 servings | |
Calories 426 | |
Calories from Fat 166 | 39% |
Total Fat 18.73g | 23% |
Saturated Fat 4.42g | 18% |
Trans Fat 5.71g | |
Cholesterol 52mg | 17% |
Sodium 217mg | 9% |
Potassium 268mg | 8% |
Total Carbs 59.07g | 16% |
Dietary Fiber 1.1g | 4% |
Sugars 24.65g | 16% |
Protein 5.86g | 9% |