Receta Grasshopper Dessert
Ingredientes
- 2 cups all-purpose flour
- 1/2 cup margarine, melted
- 1/4 cup butter, melted
- 1/3 cup powder sugar
- 1/4 tsp. salt
- 1/4 cup Dutch-processed cocoa
- 1 (8 oz.) cream cheese, softened
- 1/4 cup 2% milk
- 1 Tbsp. butter, melted
- 1 Tbsp. sugar, melted
- 1/2 tsp. green crème de menthe
- 1/2 tsp. crème de cacao
- 1 (8 oz.) cool whip
- 1 cup mini marshmallows
- 3 drops green food coloring
Direcciones
- Crust: Beat flour, margarine, butter, sugar, salt & cocoa together.
- Pour into a 13 x 9 x 2 inch baking pan. Bake at 350 degrees for 10 minutes.
- Cool completely.
- Filling: Mix cream cheese, milk, butter and sugar. Add crème de menthe and crème de cacao, mix well. Pour over crust.
- Topping: Mix cool whip, marshmallows and green food coloring. Spread over filling.
- Decorate: Spread Oreo cookies over the topping.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 54g | |
Recipe makes 20 servings | |
Calories 202 | |
Calories from Fat 116 | 57% |
Total Fat 13.1g | 16% |
Saturated Fat 6.28g | 25% |
Trans Fat 0.85g | |
Cholesterol 21mg | 7% |
Sodium 151mg | 6% |
Potassium 47mg | 1% |
Total Carbs 19.02g | 5% |
Dietary Fiber 0.3g | 1% |
Sugars 8.79g | 6% |
Protein 2.49g | 4% |