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Add a photoThis is a very creamy rich rice that serves as a side dish, many people have difficulty with rice, I have placed a fool proof, delicious recipe that will wow anyone.
Ingredientes
- 1 Cup Uncle Ben's Converted Rice (this is a must)
- 2 1/2 Cups chicken broth
- 1 Cube (1/2 Cup) Unsweetened Butter
- 1/4 Cup Lemon Juice
Direcciones
- In heavy sauce pan pour chicken broth and bring to a boil, set aside.
- In an other heavy sauce place butter and slowly melt.
- When butter is melted pour in rice and lightly saute.
- When rice is just golden, about 5 minutes, begin adding chicken broth, 1/2 cup at a time.
- When each 1/2 cup is absorbed add the next 1/2 cup, the broth and rice should be boiling rapidly. As you add the last 1/2 cup of hot broth shut off rice and add lemon juice.
- Cover the rice pot with a lid and let sit for 5 minutes.
- Fluff rice after 5 minutes and serve.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 190g | |
| Recipe makes 5 servings | |
| Calories 309 | |
| Calories from Fat 165 | 53% |
| Total Fat 18.77g | 23% |
| Saturated Fat 11.76g | 47% |
| Trans Fat 0.0g | |
| Cholesterol 49mg | 16% |
| Sodium 320mg | 13% |
| Potassium 158mg | 5% |
| Total Carbs 31.12g | 8% |
| Dietary Fiber 1.0g | 3% |
| Sugars 0.35g | 0% |
| Protein 4.06g | 6% |
