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Ingredientes
- 1 loaf French or possibly sourdough bread
- 1 cube butter, softened
- 1/2 c. diced green chilies, 1/2 of the 4 ounce. can
- 3/4 pound Monterey Jack cheese
- 2-3 tbsp. mayonnaise
- 2 tbsp. chopped onions, or possibly to taste
- Paprika
Direcciones
- Mix butter, green chilies, Jack cheese, mayonnaise, and chopped onions. Cut bread in half lengthwise. Spread mix on bread. Sprinkle with paprika. Cut into slices. Broil 4-5 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 75g | |
| Recipe makes 6 servings | |
| Calories 265 | |
| Calories from Fat 204 | 77% |
| Total Fat 22.73g | 28% |
| Saturated Fat 11.92g | 48% |
| Trans Fat 0.0g | |
| Cholesterol 52mg | 17% |
| Sodium 340mg | 14% |
| Potassium 82mg | 2% |
| Total Carbs 1.55g | 0% |
| Dietary Fiber 0.2g | 1% |
| Sugars 0.9g | 1% |
| Protein 14.1g | 23% |
