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Add a photoA fun and tasty party dish.
Ingredientes
- 1 lb sliced honey ham
- 2 dozen hard boiled eggs
- 2 ripe avocados
- 3 tbs Mrs Dash Southwest Seasoning
- 2 red onions, minced
- 2 stalks celery, minced
- juice of 1 lime
- 1/4 Thai green chilli sauce
- 1/4 minced coriander
- 1/4 cup mayonnaise
Direcciones
- Peel and slice the eggs in half.
- Place the egg yolks into a large mixing bowl.
- Set the egg white halves aside for now.
- Peel the avocado and remove the stone.
- Add the avocado to the egg yolks and mash with a potato masher until slightly chunky.
- Add the juice of the lime and stir well.
- Add the chilli sauce, mayonnaise, chopped coriander, seasoning, and stir until very well blended.
- The mix should look fairly green by now.
- Taste and adjust the seasoning.
- If you wish to add more of the green chilli sauce at this point for a tangier filling.
- Stir in the celery and onion until well blended.
- Put the green mix into a piping bag with a large open tip.and set aside.
- Set the egg white halves in a lettuce lined platter,
- Pipe the green egg filling into each half.
- Roll the sliced ham and tuck a roll between each of the egg halves.
- Roll any extra ham and keep for refills
- Each serving = 2 halves and a slice of ham (or 2)
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 60g | |
| Recipe makes 24 servings | |
| Calories 67 | |
| Calories from Fat 36 | 54% |
| Total Fat 4.07g | 5% |
| Saturated Fat 0.73g | 3% |
| Trans Fat 0.0g | |
| Cholesterol 4mg | 1% |
| Sodium 187mg | 8% |
| Potassium 124mg | 4% |
| Total Carbs 4.34g | 1% |
| Dietary Fiber 1.0g | 3% |
| Sugars 1.33g | 1% |
| Protein 3.83g | 6% |
