Receta Grilled Coconut Rum French Toast
Standard French toast is much better with the addition of coconut rum and the grill!
Ingredientes
- 1 loaf Bread Such As Challah Or Brioche
- 6 whole Eggs
- ½ cups Coconut Rum
- 1 Tablespoon Cinnamon
Direcciones
- Use a whole loaf of a semi-sweet bread such as a brioche or challah and cut in 1â³ pieces.
- Mix eggs, rum and cinnamon in a bowl. Dip bread slices into the egg mixture to prepare to be grilled.
- Before heating the grill, spray with it nonstick spray so bread wonât stick.
- Preheat grill to medium heat (350 degrees).
- Grill each slice 4 minutes each side or until golden with char marks. Grill other side the same way.
- Serve with creme fraiche or whipped cream and fresh fruit! Enjoy!
Links Útiles
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 77g | |
Recipe makes 4 servings | |
Calories 127 | |
Calories from Fat 65 | 51% |
Total Fat 7.18g | 9% |
Saturated Fat 2.21g | 9% |
Trans Fat 0.0g | |
Cholesterol 284mg | 95% |
Sodium 142mg | 6% |
Potassium 108mg | 3% |
Total Carbs 6.86g | 2% |
Dietary Fiber 1.3g | 4% |
Sugars 0.73g | 0% |
Protein 9.33g | 15% |