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Ingredientes
- 5 whl black peppercorns
- 5 x cumin seeds
- 1 x piece clove
- 6 x tomatoes
- 6 x raw mil tomatoes (husk tomatoes) Coriander, well grnd
- 1 c. rice, uncooked
- 3 c. meat broth
Direcciones
- Soak rice in sufficient water to cover. After rice has absorbed the water and softened, drain. Combine all ingredients and grind well. Add in meat soup stock as desired and mix well. Simmer till all ingredients are cooked.
- Serve warm.
- Serves 4
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 311g | |
| Recipe makes 4 servings | |
| Calories 197 | |
| Calories from Fat 8 | 4% |
| Total Fat 0.9g | 1% |
| Saturated Fat 0.31g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 594mg | 25% |
| Potassium 352mg | 10% |
| Total Carbs 40.44g | 11% |
| Dietary Fiber 1.7g | 6% |
| Sugars 2.28g | 2% |
| Protein 6.1g | 10% |
