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Ingredientes
- 1/4 tsp pepper
- 1 lb grnd beef
- 1/4 tsp basil
- 1/4 tsp oregano
- 1/4 tsp seasoned salt
- 1 env dry onion soup mix
- 3 c. water, boiling
- 8 ounce tomato sauce
- 1 Tbsp. soy sauce, low sodium
- 1 c. celery, sliced
- 1 c. carrots, sliced
- 1 c. macaroni, al dente
- 1/4 c. Parmesan cheese, grated
Direcciones
- Brown beef; drain. Add in to crockpot. Add in seasonings and dry onion soup mix.
- Stir in water, tomato sauce, and soy sauce; then add in celery and carrots. Cover and cook on LOW for 6 to 8 hrs. Turn control to HIGH. Add in cooked macaroni and Parmesan cheese. Cover and cook on HIGH for 15 min longer.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1779g | |
| Calories 1761 | |
| Calories from Fat 783 | 44% |
| Total Fat 87.18g | 109% |
| Saturated Fat 35.7g | 143% |
| Trans Fat 0.0g | |
| Cholesterol 335mg | 112% |
| Sodium 5976mg | 249% |
| Potassium 3026mg | 86% |
| Total Carbs 130.13g | 35% |
| Dietary Fiber 14.1g | 47% |
| Sugars 21.65g | 14% |
| Protein 110.34g | 177% |
