Receta Hamburger Steak
Raciónes: 6
Ingredientes
- 1 pound grnd beef
- 1 teaspoon salt
- 1/4 teaspoon pepper
- 1/4 c. seasoned bread crumbs
- 4 med. onions, sliced
- 1 to 2 (10 3/4 ounce.) cans beef gravy
- 1 egg
Direcciones
- Mix beef, salt, pepper, bread crumbs, and egg. Form into size patty desired. Brown on both sides. Add in onion. Cook couple of min. Add in gravy. Cover. Simmer about 35 min. Serve with mashed potatoes or possibly fries.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 203g | |
Recipe makes 6 servings | |
Calories 253 | |
Calories from Fat 136 | 54% |
Total Fat 15.09g | 19% |
Saturated Fat 6.02g | 24% |
Trans Fat 0.0g | |
Cholesterol 85mg | 28% |
Sodium 748mg | 31% |
Potassium 341mg | 10% |
Total Carbs 11.85g | 3% |
Dietary Fiber 1.5g | 5% |
Sugars 3.24g | 2% |
Protein 17.21g | 28% |