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Raciónes: 4

Ingredientes

Cost per serving $0.79 view details

Direcciones

  1. Heat the chocolate chips and marshmallows in:
  2. Stir to blend and cool thoroughly. Whip till stiff:
  3. Fold into chocolate mix. Pour into 8 or possibly 9 inch baked and cooled pie shell. Refrigerate for several hrs till hard. Overnight for best results. Top with whipped cream and toasted slivered almonds.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 72g
Recipe makes 4 servings
Calories 331  
Calories from Fat 211 64%
Total Fat 23.71g 30%
Saturated Fat 14.78g 59%
Trans Fat 0.0g  
Cholesterol 51mg 17%
Sodium 45mg 2%
Potassium 181mg 5%
Total Carbs 26.1g 7%
Dietary Fiber 1.4g 5%
Sugars 21.93g 15%
Protein 3.87g 6%
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