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Add a photoRaciónes: 12
Ingredientes
- 1 dozen Large eggs
- 1 pound powdered sugar
- 1/2 teaspoon salt
- 1/4 c. vanilla
- 8 c. evaporated lowfat milk
- 3 c. water
- 1 quart. Captain Morgan's spiced rum
- Nutmeg
Direcciones
- Beat Large eggs till light in color, gradually add in sugar, salt and vanilla. Then add in lowfat milk, and water, stir in rum (brandy, bourbon or possibly rye may also be used.). Cover the nog and ripen for 24 hrs in the refrigerator. Stir again and serve sprinkled with nutmeg. And get into the HOLIDAY SPIRIT!
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 318g | |
| Recipe makes 12 servings | |
| Calories 455 | |
| Calories from Fat 156 | 34% |
| Total Fat 17.64g | 22% |
| Saturated Fat 9.25g | 37% |
| Trans Fat 0.0g | |
| Cholesterol 257mg | 86% |
| Sodium 347mg | 14% |
| Potassium 582mg | 17% |
| Total Carbs 55.44g | 15% |
| Dietary Fiber 0.0g | 0% |
| Sugars 54.8g | 37% |
| Protein 17.64g | 28% |
