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Receta Home Made Salami

Name: Home Made Salami
Ingredients: 2 lb Grnd beef; 1/2 tsp Mustard seed; 3 Tbsp. Morton quick tender salt; 1/2 tsp Black pepper; 1/2 tsp Chopped garlic

de Global Cookbook

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Ingredientes

2 lb Grnd beef
1/2 tsp Mustard seed
3 Tbsp. Morton quick tender salt
1/2 tsp Black pepper
1/2 tsp Chopped garlic

Direcciones

Combine all ingredients. Mix well. Shape into 2 rolls. Wrap in Reynolds Wrap. Tie ends and chill for 24 hrs. Don't remove from foil. Place in pan and cover with boiling water. Boil for 1 hour. Remove from pan.
Punch holes in foil with fork to drain. Rewrap in foil and chill.